My grands all love raw veggies! They much prefer them to cooked veggies and aren't all that fond of salads. So a veggie platter with a slight resemblance to a turkey found its way to our table along with the hot vegetables.
Cooking the stuffing in a crockpot allows the unstuffed turkey to cook much quicker. It is also easy to double the recipe to serve a crowd.
Pinterest is a wonderful source of ideas. It is where I found these cute editable and printable placecards by Bloom Design. Simply open the file in Adobe, click in each box to delete name and replace with your guest's name. Print on white or 'kraft' coloured card stock. Fold around a flat napkin or form a traditional napkin ring. Simple to make...and a lovely touch on any Thanksgiving table!
And those are the Saturday tips or today!