Mennonite Girls Can Cook is a collection of recipes which were posted daily for a period of ten years from 2008 to 2018. We have over 3,000 delicious recipes that we invite you to try. The recipes can be accessed in our recipe file by category or you can use the search engine.

Recipe Search

Waffles Gluten Free


I have tried many gluten-free waffles but these are my favorite.

Ingredients

  • 4 eggs - separated
  • 3/4 cup milk
  • 3/4 cup water
  • 1/4 cup melted butter
  • 2 tsp vanilla
  • 3/4 tsp salt
  • 3 tsp. baking powder
  • 1/2 cup white corn flour
  • 1/4 millet flour
  • 1/4 cup potato starch
  • 1 tsp xanthan gum
Method
  1. Beat the egg whites until stiff and set aside
  2. Beat egg yolks well and add milk, water, melted butter and vanilla
  3. Add blended dry ingredients and beat until smooth
  4. Fold in beaten egg whites.

Bake on pre-heated waffle griddle.

from the kitchen of
recipe file

14 comments:

  1. Natalie PetersJuly 24, 2010 at 8:48 AM

    I'll have to try it- I buy the mix when I get a craving for waffles, but it doesn't go very far. These look tasty!

    ReplyDelete
  2. KathyJuly 24, 2010 at 1:24 PM

    We love waffles....and how nice of you to again share one of your gluten free recipes. I'm sure they are tasty! Kathy

    ReplyDelete
  3. SharonJuly 25, 2010 at 6:05 PM

    Oh thank you for sharing this gf recipe.
    Sharon

    ReplyDelete
  4. Cactus Jack SplashJuly 25, 2010 at 8:58 PM

    Thanks, my husband loves waffles and it is hard to figure out a good recipe with no glutten for him

    ReplyDelete
  5. Karen ReyburnApril 22, 2012 at 2:48 PM

    I made these for breakfast this morning and they were declared "as good as the 'regular' ones!" which means a big win! Thank you so much for coming up with a great waffle recipe!

    ReplyDelete
  6. AnonymousMay 1, 2012 at 7:44 AM

    Can I substitute corn starch for potato starch?

    ReplyDelete
  7. JulieMay 1, 2012 at 2:49 PM

    Anonymous... you could sub. corn starch or my preference tapioca starch/flour.

    ReplyDelete
  8. AnonymousJune 13, 2012 at 8:48 PM

    Does this make good pancakes as well?

    ReplyDelete
    Replies
    1. JulieJune 14, 2012 at 8:54 AM

      Hi Anonymouse... I have never tried but....I suppose this recipe could be used for pancakes ... why don't you try it and let us know ?

      Delete
    2. stephanie l.January 30, 2014 at 5:10 PM

      Hello! I don't have millet flour or white corn flour....any substitutions for these? I'm new to GF and still trying to figure things out lol!

      Delete
  9. Léa HeppnerApril 18, 2014 at 6:15 PM

    Where do I find white corn flour? I really like to try this recipe for Easter Sunday. I live in Abbotsford too.

    ReplyDelete
    Replies
    1. JulieApril 18, 2014 at 9:55 PM

      Hi Lea, the only place I have found the white corn flour locally, is at Alder Natural Foods in Aldergrove, - 27256 Fraser Highway. (604) 856-2984 Maybe call first to make sure they have it in ... sometimes they run out.

      Delete
  10. AnonymousJuly 12, 2014 at 8:38 PM

    What could I use instead of corn flour....grand daughter may be sensitive to corn?

    ReplyDelete
    Replies
    1. JulieJuly 14, 2014 at 10:29 AM

      You could substitute rice flour, or another flour (just make sure its a flour, not a starch)

      Delete

Note: Only a member of this blog may post a comment.

Subscribe to: Post Comments (Atom)