Mennonite Girls Can Cook is a collection of recipes which were posted daily for a period of ten years from 2008 to 2018. We have over 3,000 delicious recipes that we invite you to try. The recipes can be accessed in our recipe file by category or you can use the search engine.

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Pea Salad

I got this recipe from Marie. She is a wonderful cook and it's hard to get an exact recipe from her, since she is good at putting together a little bit of this and a little bit of that. I like the crunch of the cauliflower in this salad. You can easily do half the recipe for a family size. (photo recipe is not full size)

  • 1 bag frozen peas
  • 2 stalks celery, chopped
  • 1 cup small cauliflower florets
  • 3 green onions, chopped
  • 1/2 cup ranch dressing
  • 1/4 cup sour cream or mayonnaise
  • 4 bacon strips, cooked and crumbled
  • 1/4 cup sunflower seeds
  • 1/2 - 3/4 teaspoon salt
  • pinch sugar
  1. Thaw peas in colander under cold running water.
  2. Mix uncooked peas with the rest of the ingredients and serve.


  1. I love peas and I also love that this salad has the little cauliflower florets in here - great combo of flavors. This sounds like a yummy salad and a great side dish for dinner!

  2. I've been craving pea salad... Can't wait to try this recipe!

  3. Very nice recipe, gonna try it:)

  4. Wow thats a lot of Peas, it makes me wish i liked them because the recipe sounds good on its own. Richard from Amish Stories.

  5. Oh what a great salad for all the fresh peas in my garden!

  6. What a terrific recipe! Going to try this one . . . thanks!


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