Wednesday, August 10, 2011

Black Bottom Cheesecake

I can thank my friend Erna for this delicious recipe. It is easy to whip up and everyone loved it. If you are not a big chocolate fan, substitute the chocolate base for a yellow cake and top with fruit instead of a chocolate bar.

Cake Base:
  • One double chocolate cake mix (makes two flans).
  1. Mix as directed on package.
  2. Pour into well greased and floured flan pans.
  3. Bake at 350 for 15-20 or until top springs back and a toothpick poked into the center comes out clean.
  4. Cool for 5 minutes and invert onto a cooling rack to cool completely.
Cream Cheese Filling:
  • 1-8oz pkg of cream cheese
  • 3/4 cup icing sugar
  • 4 cups of whipped cream or whipped topping
  1. mix the cream cheese with the icing sugar and beat together til light and fluffy.
  2. mix in 3 cups of whipped cream or whipped topping
  3. use the one cup of reserved cream to decorate
  4. top with crushed toffee candy bar, like sk*r bar.

11 comments:

  1. Yummy Char. Love the simplicity of using a cake mix and adding the goodness of cream cheese and cream...can never go wrong with that combo.

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  2. I've done this with a brownie base and it is decadent!! Yum Yum!!

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  3. Hi Char. What is a flan ? ,andhow do I e-mail you, am also from wpg. not far from you are, anyway If you could help me out , I was going to make Betty's Coffe cake, and the size she has is 10 by 15 inches.,mine is 9Xl3,and llXl4,,which would be better to use,


    your cake looks amazing yumm

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  4. My mouth is watering so much that all I can type is mmmmmmm ! ;)

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  5. Oh My that sounds good and easy!

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  6. Hi Char; seems I can't get to send any thing to you ,don't know why but I think it obst kluhen coffee cake in the book can't fiqure out why I can't send you e=mail

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  7. ok it 's me Char. just sent u an e-mail. and what is a flan?

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  8. THANKS CHAR. AGAIN SEE YOU SOON

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  9. Yum Yum, seeing I LOVE chocolate, will have to try this one!!!
    thanks Char.

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  10. I have made a similar one, but instead of the chocolate bar on top, I have decorated it with fresh strawberries (cut in half. It looks very impressive that way.

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