Wednesday, December 21, 2016

Cranberry Brie Pizza


This pizza is a quick snack you can whip up easily for company or family during this busy season. If you would like to use your own pizza dough that works too. This is the time we are all happy to find quick delicious snacks to serve. The bright color of cranberries adds to the festive look. Pistachios would complement the color of the cranberries so that could be used instead of pecans.
  • 1 tube (13 oz) refrigerated pizza crust
  • 8 oz package Brie cheese
  • 3/4 cup cranberry sauce, make your own or use canned
  • 1/2 cup chopped pecans or pistachios
  1. Unroll crust onto a lightly greased 12" pizza pan, Flatten dough to fit the pan and build up the edges slightly.
  2. Bake in a 350ยบ oven for 12 minutes until crust is light golden in color.
  3. Remove rind from the cheese and cut into 1/2" cubes and sprinkle over baked crust.
  4. Spoon cranberry sauce evenly on top of the cheese and sprinkle with nuts.
  5. Bake 8 - 10 minutes longer, until cheese is melted and the crust is golden brown.
  6. Remove from oven and allow to sit a few minutes before cutting.
  7. Yield: 12 slices

3 comments:

  1. Thanks for the recipe. Wishing you and yours a Merry Christmas and a blessed 2017.
    Marilyn and family

    ReplyDelete
  2. It certainly is the time of year for quick and delicious snack ideas! This sounds like a wonderful appetizer! Merry Christmas to you and yours Betty!

    ReplyDelete