Thursday, May 19, 2016

Small Batch Fudge

Since I had a portion of Sweetened Condensed Milk left over from another recipe I did some research on how I could use it and a small batch of Chocolate Walnut Fudge is what I came up with.

4 oz. Sweetened Condensed Milk
1 cup semi-sweet chocolate chips
2 tablespoons butter
1/8 teaspoon salt
1/2 cup chopped walnuts

Line a small casserole/pan (approx. 4"x8") with foil, extending the foil over the edges of the pan.
Mix the milk, chips, butter and salt in a microwave safe bowl.
Heat on high 30 seconds at a time stirring after each interval until the mixture is blended well.
Stir in the walnuts.
Pour into prepared pan.
Refrigerate until set, 1 hour or so.
Remove fudge from pan and cut into small pieces.
Store in an air tight container.

7 comments:

  1. Yum. Thanks for sharing. I love fudge. I will have to make this. Have a great rest of the week.

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  2. It just so happens that I have some leftover sweetened condensed milk in the refrigerator and was wondering what to do with it. I think I know...:)

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  3. I like the idea of a small batch....perfect to share with my neighbor's little one!
    Always a joy to visit here.

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  4. I just happen to have all these ingredients on hand! A small batch would be good! I usually use a recipe that makes 5 POUNDS!

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  5. Perfect! And love the tin from my country!

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  6. Yum! Love the look of this delicious fudge. Thanks Ellen.

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  7. Oh boy - I'll bet that is so delicious!!! Wonder if I have a can of sweetened condensed milk that needs to be used up? Yum!

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