- 1 cup sifted flour
- 1/4 tsp salt
- 2 Tbsp sugar
- 2 tsp baking powder
- 1 egg
- 3/4 cup and 2 Tbsp milk
- 1 Tbsp melted fat or cooking oil
- Mix and sift dry ingredients together.
- Combine egg, milk and oil in a separate small bowl.
- Make a well in the dry ingredients, add liquids and combine.
- Brown on a hot, slightly greased griddle.
- Makes about 12 cakes.