Monday, June 30, 2014

Dip for Fresh Fruit


Here is a creamy dip for the bounty of fresh summer fruit we enjoy in Canada.
Sometimes fresh fruit is the best dessert after a heavy meal and this dip makes it extra special.

  • 1/4 cup cream cheese, at room temperature
  • 1/4 cup sugar
  • 1/2 cup sour cream
  • 1/2 teaspoon vanilla or flavouring of choice
  1. Beat cream cheese in a bowl until creamy.  
  2. Add sugar and beat well.
  3. Add sour cream and vanilla if desired and beat until well blended
  4. Spoon into a small bowl.
  5. Arrange fresh fruit around the dip on your prettiest platter. You can use a variety of fruit or just one kind and serve. 

5 comments:

  1. That looks delicious! great idea! :)

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  2. Perfect for the strawberry season we are enjoying right now here in SW Ontario!!! Thanks for sharing Bev.

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  3. Try brown sugar for a nice variation

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  4. This is my favorite fruit dip...
    Your photos should be in a magazine...you do a better job than they do. :))

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