- 2 295ml cans Five Alive frozen juice (Passionate Peach Citrus flavour)
- 6 cups pineapple juice
- 2 295ml cans frozen Limeade
- 3 cans (using one of the frozen juice cans for the measurement) cold water
- 1 1 litre bottle sprite (regular or Citrus Sprite)
- 6 cups ice cubes
- frozen berries and citrus slices (optional)
**Do not add the water that the cans of juice called for, only the water listed in the recipe. I never find it too sweet, but if you do, add more ice an extra can of cold water**
- Add all juice and water into a punch bowl. Stir until frozen juice has broken up well and is incorporated into the pineapple juice and water.
- Add ice cubes and stir the punch for a few minutes to combine and cool off well.
- Add Sprite and serve. Garnish as desired.
This will be lovely when the weather is a bit warmer. Right now it's pretty chilly where I live. The straws in your photo are cute!
ReplyDeleteMade this punch for our Easter meal yesterday; delicious; also liked Kayla Krahn's suggestion of perhaps serving it with champagne.
ReplyDeleteI need to add this to my punch recipes. It sounds so refreshing and looks beautiful!
ReplyDelete