Monday, July 27, 2015

Strawberry Ice Cream and Oreo Crust Pie

Here is another super quick  no bake dessert for a hot summer night.

  • 1 1/4 cups oreo crumbs
  • 1/3 cup melted butter
  • 1 can sweetened condensed milk 
  • 1 1/2 cup cold whipping cream
  • 1 teaspoon vanilla
  • 1 1/2  - 2 cups strawberries, pureed in blender or food processor to make 3/4 cup
  • red food coloring (optional)
  1. Combine oreo crumbs and melted butter and press on the bottom and sides of a deep dish pie dish.  Refrigerate while making filling.
  2. Combine sweetened condensed milk, whipping cream and vanilla in a large bowl and beat on high until soft peaks form.  
  3. Add strawberry puree and stir together gently until combined.  Add a drop of red food coloring to enhance the pink if desired. 
  4. Pour into chocolate cookie crust and freeze until firm. 
  5. Garnish with whipped cream and sliced strawberries.

1 comment:

  1. Yes, please...:)

    Blessings to All,
    Anna, (Toronto)