Thank you to Global TV BC for the video clip of Saturday's cooking segment!
If you want to see exactly how to make Marg's Hazelnut Roll. ..Anneliese and Lovella will show you how. It really is simple and quick!
Mennonite Girls Can Cook is a collection of recipes which were posted daily for a period of ten years from 2008 to 2018. We have over 3,000 delicious recipes that we invite you to try. The recipes can be accessed in our recipe file by category or you can use the search engine.
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How to make Marg's Hazelnut Roll
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I love the beauty of summer! Picking flowers fresh from my garden and arranging them into something beautiful brings me joy. I live in the beautiful province of British Columbia on a farm with my beloved.
We are thankful for our marriage and our family that loves each other and loves Jesus.
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Did she(the host) just say "Rog Loll" at the end?
ReplyDeleteLooks delicious!
Great job! :-)
ReplyDeleteLog Roll looks wonderful and you two gals were just Great!
ReplyDeleteYou gals did a beautiful job! I laughed when Lovella threw Marg under the bus..."she was afraid to come." And Anneliese tosses in that Marg is raking leaves. Too cute! Hahahahaha...
ReplyDeleteHope that you have many visitors as a result of the interview.
Well done Lovella & Anneliese! The pair of you, adorable :) Yet again, another beautiful gluten-free recipe in time for the holidays (thank you, Marg...)!
ReplyDeleteBlessings to all,
Anna (Toronto)
Nicely done ladies!!!
ReplyDeleteWonderfully done! You represented Marg's delicious recipe so well..it is a wonderful dessert!
ReplyDeleteLooked so delicious and festive and not too hard to make. V
ReplyDeleteYou girls did a great job...I'll definitely give this a try!
ReplyDeleteOh, and was just given the heads up about the book signing in Winkler. I will have to pop in and buy another gift...we have a beautiful new store here :)
ReplyDeleteYou both did a terrific job. You both looked very confident, I must say.
ReplyDeleteSonya
This is my favorite recipe from your book!!! I am from Brazil, and love all of your recipes!! People here love them too!!
ReplyDeleteNathália
I must make this for dessert Boxing Day! Hurray! Merry Christmas!
ReplyDelete