Creamed peas is a simple dish to make. Delicious served over mashed potatoes with plain fried ground beef or meatloaf. It is a great way to get your children to eat vegetables. Creamed carrots, green beans, or corn would be really good too.
- 2 cups peas, cooked
- 3 tablespoons butter
- 2 tablespoons flour
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon dry mustard
- 1 cup 10% cream
- Melt butter, whisk in flour, salt, pepper, and dry mustard until smooth.
- Add cream slowly, stirring continuously until thickened.
- Pour over peas and it's ready to serve.
- Serves: 4
*I call this comfort food, I served it to my children when they were younger and when served like this they would eat all the peas and ask for more! First you put a bed of mashed potatoes on your plate, then fried gound beef and top with creamed peas. Enjoy!